Beef
| Frozen & Chiled Beef – Specifications | |
|---|---|
| Temperature | -18°C to -25°C |
| Cuts | Bone-in & boneless, steak cuts, offals |
| Caloric Value | High-protein red meat |
| Packaging | Poly bags + export cartons |
| Shelf Life | 24 months |
| Certifications | Halal, Veterinary Certificate |
| Usage | Wholesale export distribution |